![]() ![]() SusieCakes has launched a limited-edition Taylor Swift-inspired set of cupcakes. Priced from $10 to $13, depending on location, through September 4.įreebirds World Burrito now has Prime Rib as a protein for any entrée, burrito, bowl, salad, and more at all 64 locations across Texas while supplies last. ![]() They're also featuring corn from J&B Farms in Hondo, Texas, and jalapeños from Basse Farms in Fredericksburg, grown solely for Tacodeli.įuzzy's Taco Shop has a new limited-time "Dip Trippin’ Trio with three full-sized dips: fire-roasted arbol chile salsa, guacamole, and queso with pico de gallo. Tacodeli has a new Sweet & Spicy Taco available through August with pork, spicy serrano glaze, cilantro, and pickled onions and a new Melon Agua Fresca made with fresh cantaloupe, solo or available to add as a swirl to a frozen margarita for $1. Get them in two new salads: Spicy Shrimp Salad and Baja Watermelon Salad featuring beets, cucumber, jicama, edamame, cilantro, and feta cheese. Spicy Shrimp follows Salata's addition of Angus beef steak last summer. Salata has added Spicy Shrimp to its lineup, and brought back a seasonal topping for summer: Watermelon. Pokeworks has a new bowl featuring lobster, with surimi, Mandarin oranges, veggies, and Ponzu sauce over white rice, $14 for regular, $17 for large, available through October 3 at its seven DFW-area locations in Addison, Arlington, Dallas, Richardson, and Southlake.īonefish Grill has a Snow Crab entrée with a pound of snow crab legs and a choice of two sides for $25, available until September 4.Ĭotton Patch Cafe has a new "10 Under $10" value menu featuring junior portions of iconic dishes like chicken fried steak, chicken & dumplings, and meatloaf, perfect for a quick lunch. Hopdoddy has revealed their August Burger of the Month: The Bodega Burger, inspired by a New York bodega, wrapped in deli-style paper and topped with chopped cheese patty, bread & butter pickles, spicy ketchup, lettuce, tomato, and doddy mayo. in Carrollton, has a new monthly sandwich: the Tikka Masala with chicken, provolone cheese, tikka sauce, Romaine, and tomato, available through September 5. Trova Wine + Market has four new summertime dishes: The Chauncey sandwich with fennel salami, Oro Italian cheese, olive + pimento tapenade, harissa aioli, champagne vinegar-dressed microgreens, on grilled panini bread Fennel & Citrus salad Smoked Salmon Spread served with everything bagel crostini and Strawberry Key Lime Pie.įish City Grill and Half Shells have two chalkboard specials available through August: Jalapeno Bacon Mahi Tacos, featuring Mahi Mahi, jalapeños, bacon, chipotle aioli, and Cuban black beans & rice for $15 and Miso Glazed Black Cod with bok choy, sugar snap peas, and white rice for $27.īirdcall, the chicken sandwich chain with a location at 3232 E. The Lunch Special is a three-course lunch with appetizer, main, and chocolate chip cookie, for $24 available through September 3 from 11 am-2 pm with choices from cornįritter, arugula & melon salad, cabbage salad, onion-cheddar burger, pulled pork sandwich, or rice bowls. Loro has launched two specials at both its Dallas and Addison locations: The Hot Honey Fried Chicken, available Tuesday-Wednesday through September, consists of fried chicken drizzled with Thai chili hot honey and a yuzu kosho potato salad, for $17.50. There's also a menu of breakfast items such as avocado toast, acai bowl, breakfast tacos, and breakfast sandwiches, plus milkshakes. ![]() They do espresso drinks such as cappuccinos and lattes, plus hot chocolate, chai, and matcha, plus doughnuts with decadent toppings and fillings, in flavors such as maple pecan, bourbon caramel, turtle cheesecake, and raspberry pistachio. Parlor was founded in Indiana as a coffee shop before they added cronut-style doughnuts, and subsequently began franchising across the U.S. ![]() The location is from franchisees Josh and Miranda Houston, and represents the fourth in the DFW area, following Flower Mound, Lake Worth, and Southlake there's also a location in Houston. Parlour Doughnuts has opened a location in McKinney, at 5100 Stacy Rd. Here's what's happening in Dallas restaurant news: There's pie, beer, burgers, and egads, an early sighting of pumpkin. Nothing lasts forever, and that's especially true in this roundup. This roundup of dining news around Dallas has a temporal feeling, with lots of seasonal specials, summer menus, and limited-edition items. ![]()
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